Preparing food in the sizzling heat of a wok requires specialized utensils, this wok ladles are hand made by Yamada Kyogyo who make famous wok for professional use. This ladle is ideally shaped for stir-frying, serving broth or dishing out sauce-rich food. The long iron handle keeps your hand away from high heat and splatters.

Seasoning process is done by manufacture.

MATERIAL: BODY-IRON    HANDLE- IRON and WOOD

MEDIUM(4.5" diameter) 260cc
SMALL(4" diameter)　200cc

LIGHT WEIGHT

Made in Japan