HERNÁN's Mole Pipián is a rich and smooth blend of earthy flavors. Roasted pepitas (pumpkin seeds), sesame seeds, and peanuts mixed with spicy chilies and tangy epazote - the Aztecs' cooking herb of choice.

Combine paste with broth or water in a saucepan for easy 4-8 minute prep.

Enjoy over poultry, roasted pork, fish, shrimp, or grilled vegetables with a bed of rice. Also delicious over vegan dishes of tofu and seitan steak. Or as a salsa for enchiladas, tacos, and quesadillas. 1 pouch is enough for a whole chicken.

6-8 servings. 

100% natural, Vegan & Gluten-Free.

Ingredients: Pumpkin seeds, sesame seeds, sunflower oil, corn tortilla, serrano chili, jalapeño chili, onion, peanuts, cilantro, epazote, dried spinach, salt, other natural herbs and spices